FISH |
|
Tempura of King Prawns, Squid and Fish 14’75 |
Meuniere Sole (Wine, Butter & Lemon sauce) 14’75 |
Grilled King Prawns 14’75 |
King Prawns with Caviar & Cognac sauce 15’50 |
Grilled Squid 12’50 |
Romana Squid (fried) 12’50 |
Daily fresh fish from Island “La Graciosa” s/m Crooper Fish Grilled 13’50 |
Seabream Grilled 15’50 |
Seabass Grilled 16’50 |
Grilled Fish. Min. 2 pers. (Price per person) 21’50 |
|
STEAK |
|
Sirloin Steak 12’50 |
Fillet Steak 15’50 |
T-Bone Steak s/peso Mixed Grill Meat 15’50 |
½ Provencal Roasted Chicken 10’50 |
Grilled Chicken breast 10’50 |
Pork Ribs with B.B.Q. Sauce 13’90 |
Lamb Chop 12’90 |
Chicken Kebab 10’90 |
Mixed Kebab 12’50 |
Special Iberique Pork Fillet 16’50 |
Breast of Chicken with Tomato, Ham & Cheese “Valdostana” 11’50 |
Veal in bread crumb deep fried “Milanese” 12’75 |
Veal in Marsala Sauce 14’50 |
Veal in Wine, Butter & Lemon Sauce 13’85 |
Roasted Leg of Baby Lamb 19’30 |
Sliced Roasted Leg of Lamb in a Gravy Sauce 16’50 |
|
CHOOSE YOUR SIDE: |
|
Smashed Potato |
French Fries |
Canarian Potato |
Vegetables |
salad |
|
SAUCES: |
|
Pepper Sauce 2’50 |
Mushrooms & Porcini Sauce 2’50 |
Gorgonzola Sauce 2’50 |
B.B.Q. Sauce 2’00 |