| FISH |
| Tempura of King Prawns, Squid and Fish 14’75 |
| Meuniere Sole (Wine, Butter & Lemon sauce) 14’75 |
| Grilled King Prawns 14’75 |
| King Prawns with Caviar & Cognac sauce 15’50 |
| Grilled Squid 12’50 |
| Romana Squid (fried) 12’50 |
| Daily fresh fish from Island “La Graciosa” s/m Crooper Fish Grilled 13’50 |
| Seabream Grilled 15’50 |
| Seabass Grilled 16’50 |
| Grilled Fish. Min. 2 pers. (Price per person) 21’50 |
| STEAK |
| Sirloin Steak 12’50 |
| Fillet Steak 15’50 |
| T-Bone Steak s/peso Mixed Grill Meat 15’50 |
| ½ Provencal Roasted Chicken 10’50 |
| Grilled Chicken breast 10’50 |
| Pork Ribs with B.B.Q. Sauce 13’90 |
| Lamb Chop 12’90 |
| Chicken Kebab 10’90 |
| Mixed Kebab 12’50 |
| Special Iberique Pork Fillet 16’50 |
| Breast of Chicken with Tomato, Ham & Cheese “Valdostana” 11’50 |
| Veal in bread crumb deep fried “Milanese” 12’75 |
| Veal in Marsala Sauce 14’50 |
| Veal in Wine, Butter & Lemon Sauce 13’85 |
| Roasted Leg of Baby Lamb 19’30 |
| Sliced Roasted Leg of Lamb in a Gravy Sauce 16’50 |
| CHOOSE YOUR SIDE: |
| Smashed Potato |
| French Fries |
| Canarian Potato |
| Vegetables |
| salad |
| SAUCES: |
| Pepper Sauce 2’50 |
| Mushrooms & Porcini Sauce 2’50 |
| Gorgonzola Sauce 2’50 |
| B.B.Q. Sauce 2’00 |